A Conversation for Ask h2g2

Chocolate Choux Buns

Post 1101

Nikki-D

They're all locationally named, like yorkshire pudding, everton mints and sponge fingers


Unrepentant

Post 1102

Percy von Wurzel

Accusations of pedantry from you, Pheroneus, smack of the pot calling the kettle black. smiley - winkeye No bunnies in Mr.McGregor's garden indeed!
Pontefract cakes (?)
Which of you are familiar with lardy cake? It seems to be absent from my current part of England. Is it a relic of my youth?


Lardy Dardy

Post 1103

Pheroneous

Yes. From Lancashire if I'm not mistaken, and especially nice when a little bit crunchy on top. I'm sure I have had some in London.


Unrepentant

Post 1104

Phil

What's a lardy cake then?

And I want to add Lancashire Hotpot.


No Subject

Post 1105

JK the unwise

All right mlover.


Mystery Location

Post 1106

Pheroneous

Where's this place called sponge, Nikki?


Lots of gaps...

Post 1107

Is mise Duncan

Through the alphabet and through the gastronomic world

A.
Bristol Cream,
Cornish Pasties,
Dundee Cake,
E.
French toast, Frankfurters
G.
Hamburgers
Irish Stew
J.
K.
Lancashire Hotpot, Lincolnshire Poacher (cheese)
Mississippi mud pie
N.
O.
Pontyfract Cakes (Plymouth rock ? smiley - winkeye )
Q.
R.
S.
T.
U.
V.
Worcestershire Sauce
X.
Yorkshire Pudding
Z.


Lardy Cake

Post 1108

Pheroneous

Its a sort of soggy sponge/bread cake, round, but divided into quarters or eight sections, very sugary, with, if you're lucky, some crispy bits on top and round the edges. There might be bits of peel on top as well. Presumably lard and brown sugar or treacle figure large in the recipe, which I shall now go and look up somewhere and find that I am completely wrong.


Lots of gaps...

Post 1109

Phil

No rock is from blackpool smiley - winkeye


Lots of gaps...

Post 1110

JK the unwise

Rock can come from any sea side town


Lots of gaps...

Post 1111

Pheroneous

Edinburgh Rock


A bit of filling...

Post 1112

Is mise Duncan

How about "Ulster Fry"


Recipe Corner

Post 1113

Pheroneous

Heres your recipe for Lardy Cake

http://www.aboutfood.co.uk/articles/recipes/recipe-14.html

Hows that for speedy research. It seemed that most entries referred to the South, so maybe I'm wrong. My mother was from lancashire but we lived in Sussex. She used to make it.

Edinburgh Rock is distinct and different and is a poper name for the list.


A bit of filling...

Post 1114

Percy von Wurzel

Spot-on about lardy cake, but I did not know that it was available over the hill.
Anybody for Bakewell tarts, Norfolk broads and Spanish fly?
Gulp! Will I get away with that?


A bit of filling...

Post 1115

Wand'rin star

Arbroath smokies
Bath buns
Cottleston pie
Devonshire splits
Edinburgh shortbread
Freshwater shrimps
I too have stuck at G. This may be an answer to the insomniac thread


A bit of filling...

Post 1116

JK the unwise

Bath buns?
Your having us on
whats special about them?


Mystery Location

Post 1117

Nikki-D

Just off the M25 ...

(actually, I've just searched the world map http://uk2.multimap.com/home.html and there isn't anywhere on the globe called Sponge - I was rather expecting somewhere in the US to be called that)


A bit of filling...

Post 1118

JK the unwise

Bath buns?
Your having us on
whats special about them?


A bit of filling...

Post 1119

Is mise Duncan

Freshwater is a place?

German sausage,Greek Salad


A bit of filling...

Post 1120

Wand'rin star

Yes. It's on the Isle of Wight and a very few freshwater shrimps may come from there. You didn't spot the fictitious one smiley - tongueout


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