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Post 241

Dmitri Gheorgheni, Post Editor

That reminds me of my brother-in-law's brother-in-law. Who wouldn't eat the fresh, home-grown vegetables my brother-in-law brought him from the country.

Because they, uh, had been 'in the dirt out there in the country'....

There are people like that in Pittsburgh. Seriously. smiley - rofl


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Post 242

Traveller in Time Reporting Bugs -o-o- Broken the chain of Pliny -o-o- Hired

Traveller in Time smiley - tit checking browser history
"Some browser accelerators preload a page when you hoover (move the mouse pointer over = ?) over a link. Thus making a page visited (stored in cache) while you have not seen it."


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Post 243

Baron Grim

Another former coworker of mine had some peculiar eating habits. He would not eat things like lettuce or tomatoes, but would eat potatoes, carrots, and various fruit and tree grown vegetables like avocados. He didn't like to talk about his food preferences, but after a while, I concluded that he had "boundary issues" in that he wouldn't eat anything that grew at the boundary between earth and sky.

He finally admitted that I was pretty much correct, but specifically he wouldn't eat anything that a dog might pee on.


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Post 244

Dmitri Gheorgheni, Post Editor

smiley - snork It takes all kinds.


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Post 245

paulh, vaccinated against the Omigod Variant

How does he know a dog wouldn't pee on carrots or potatoes? Not that I'm going to lose sleep until I get an answer. smiley - winkeye


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Post 246

Baron Grim

Because the edible part of both is below the ground.

Yeah, yeah... it doesn't withstand close scrutiny, but it is an irrational fear to begin with.


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Post 247

Florida Sailor All is well with the world

smiley - laugh


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Post 248

ITIWBS

If you chop up a mushroom, work it into a mass of bread dough, place it in a new freezer bag and store it in the crisper section of the refrigerator, the mushroom mycelium will continue growing.

(Leave out the yeast from the bread recipe.)


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Post 249

paulh, vaccinated against the Omigod Variant

But that sounds as if it would entail some work.

smiley - yikes

smiley - run


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Post 250

Gnomon - time to move on

My brother picks his own mushrooms in the forest. This is completely standard practice for eastern Europe but virtually unknown in Ireland.

He only eats himself what he picks himself, ever since the great "poisoning the in-laws" incident.smiley - smiley


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Post 251

Baron Grim

A well heeded phrase, "there are old shroomers and there are bold shroomers, but there are no old, bold shroomers."

Of course, I heard this in reference to a particular type of mushroom. smiley - magic


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Post 252

Dmitri Gheorgheni, Post Editor

Mushrooming in Europe I can understand (barely). But not in the US.

Our Biology prof at uni cured us of the notion - a colleague of his, a mycologist, died along with his family from an ill-fated mushroom harvest.

If a mycologist can't do it, I refuse to try. smiley - winkeye


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Post 253

Icy North

Yeah, but mycologist's better than yourcologist. smiley - smiley


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Post 254

Dmitri Gheorgheni, Post Editor

smiley - snork


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Post 255

Recumbentman

smiley - groan


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Post 256

paulh, vaccinated against the Omigod Variant

You're lucky to *have* a mycologist. I have to settle for an oncologist smiley - groan.

My brother-in-law has a lot of expertise in identifying mushrooms. He regularly picks them in the woods of New Hampshire, brings them to his cottage, and shares them with family.


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Post 257

Baron Grim

When I was a kid, I loved the film _The Hotel New Hampshire_. Jodie Foster and Nastassja Kinski, Rob Lowe and Matthew Modine. Wallace Shawn!

Great cast.

And did you know that the youngest, Egg, was played by Seth green?


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Post 258

Dmitri Gheorgheni, Post Editor

Wallace Shawn is a strange character. Doesn't he write plays when he's not busy being the Grand Nagus?


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Post 259

Baron Grim

He famously cowrote _My Dinner with Andre_.


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Post 260

Dmitri Gheorgheni, Post Editor

Oh, yeah, that's him. smiley - biggrin


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