A Conversation for Wind force twelve abaft the Beam
The captains hind quarters (sign on here) II(no spitting)
Pierre de la Mer ~ sometimes slightly worried but never panicking ~ Posted Nov 4, 2011
The captains hind quarters (sign on here) II(no spitting)
shagbark Posted Nov 6, 2011
A beeper goes off in one of the spare legs, announcing that Flint is within 1000k of the ship.
The captains hind quarters (sign on here) II(no spitting)
mari-rae Posted Nov 7, 2011
*finishes tidying after 3 days w*rk*
Whew! Well, Captain, given your taste in cupcakes I'll have to think of something special for your room.
The captains hind quarters (sign on here) II(no spitting)
Pierre de la Mer ~ sometimes slightly worried but never panicking ~ Posted Nov 8, 2011
The captains hind quarters (sign on here) II(no spitting)
mari-rae Posted Nov 8, 2011
Here, you pick the theme to paint - it's too much for me!
http://www.google.co.uk/search?q=pirate+girls&hl=en&rlz=1B3GGLL_en-GBGB395GB395&prmd=imvns&tbm=isch&tbo=u&source=univ&sa=X&ei=_4-5TrrcCsXVsga___2mBg&ved=0CEwQsAQ&biw=1152&bih=643&sei=%20BZC5Tu3wLYPHsgbBrb2rBg
The captains hind quarters (sign on here) II(no spitting)
Pierre de la Mer ~ sometimes slightly worried but never panicking ~ Posted Nov 8, 2011
The captains hind quarters (sign on here) II(no spitting)
mari-rae Posted Nov 9, 2011
*stirs the paint*
The captains hind quarters (sign on here) II(no spitting)
Pierre de la Mer ~ sometimes slightly worried but never panicking ~ Posted Nov 9, 2011
Tough decision. I think these are lovely - well, at least they seem to be clean:
http://images.cryhavok.org/v/Dirty+Pirate+Girls+by+jFury.jpg.html
On the other hand I think this broad looks more like our female crew members:
http://4.bp.blogspot.com/_X2YpBDWHkYo/RoBrXC6JtgI/AAAAAAAAAQk/fAaUDBCRD54/s400/pirate+wench.jpg#I%20love%20my%20pirate%20wench
The captains hind quarters (sign on here) II(no spitting)
Pierre de la Mer ~ sometimes slightly worried but never panicking ~ Posted Nov 10, 2011
The captains hind quarters (sign on here) II(no spitting)
Pierre de la Mer ~ sometimes slightly worried but never panicking ~ Posted Nov 16, 2011
Maybe you should ask Lanzababy.
In return for your favour she may show you pictures of senor Cesar Manrique's house on Lanzarote. He was a famous painter, sculptor etc. and his house is fabulous, partly built underground!
You could also ask Alec Trician, although I doubt he would like you to paint the generator room
The captains hind quarters (sign on here) II(no spitting)
mari-rae Posted Nov 20, 2011
Maybe he'd like a nice Hello Kitty decor?
http://www.google.co.uk/search?q=hello+kitty&hl=en&rlz=1B3GGLL_en-GBGB395GB395&prmd=imvnsu&source=lnms&tbm=isch&ei=95zITr_AMMSZhQf4ms25Dw&sa=X&oi=mode_link&ct=mode&cd=2&ved=0CE8Q_AUoAQ&biw=1152&bih=652
The captains hind quarters (sign on here) II(no spitting)
Pierre de la Mer ~ sometimes slightly worried but never panicking ~ Posted Nov 20, 2011
The captains hind quarters (sign on here) II(no spitting)
shagbark Posted Nov 23, 2011
You know after all the work being done here maybe we should have something special to eat.
how about
Sea serpent soup
Ingredients:
3 med. onions
1 tbsp. butter
1 tbsp. oil (preferably not crankcase oil)
1/2 sea serpent, cut into chunks (remove bones, but not skin)
2 tbsp. flour
4 or 5 c. water
2 tsp. salt
6 corn peppers
1 tbsp. lemon balm, chopped
1/2 tsp. allspice
2 tbsp. parsley, chopped
1/2 tsp. tarragon, chopped
1 tsp. grated lemon peel
1 tbsp. capers, chopped
Preparation:
Quarter the onions, then sautein oil until golden (that is, the onions
should be golden, not you, not that it's not okay for you to be golden. Dust the sea serpent pieces in the flour (we are assuming that it was a rather small sea serpent, as a really large serpent would not fit in any of your soup kettles). Brown lightly in the fat. Put in the water. Also put in the salt and herbs. Then cook gently for 30 minutes, leaving the lid off. Take out the sea serpent pieces and put aside, while you simmer the stock until it reduces and thickens (if it thickens to the point where you can dance a tango on it, you have simmered it too long, and should add a little water again). Put the sea serpent back into the pot, rewarm and serve. If you like, you make sprinkle parsley on top as a garnish.
(found in a 2001 posting while looking for my recipe for wassail)
The captains hind quarters (sign on here) II(no spitting)
Pierre de la Mer ~ sometimes slightly worried but never panicking ~ Posted Nov 23, 2011
Key: Complain about this post
The captains hind quarters (sign on here) II(no spitting)
- 2081: Pierre de la Mer ~ sometimes slightly worried but never panicking ~ (Nov 4, 2011)
- 2082: shagbark (Nov 6, 2011)
- 2083: mari-rae (Nov 7, 2011)
- 2084: Pierre de la Mer ~ sometimes slightly worried but never panicking ~ (Nov 8, 2011)
- 2085: mari-rae (Nov 8, 2011)
- 2086: Pierre de la Mer ~ sometimes slightly worried but never panicking ~ (Nov 8, 2011)
- 2087: mari-rae (Nov 9, 2011)
- 2088: Pierre de la Mer ~ sometimes slightly worried but never panicking ~ (Nov 9, 2011)
- 2089: mari-rae (Nov 10, 2011)
- 2090: Pierre de la Mer ~ sometimes slightly worried but never panicking ~ (Nov 10, 2011)
- 2091: mari-rae (Nov 13, 2011)
- 2092: Pierre de la Mer ~ sometimes slightly worried but never panicking ~ (Nov 16, 2011)
- 2093: mari-rae (Nov 20, 2011)
- 2094: Pierre de la Mer ~ sometimes slightly worried but never panicking ~ (Nov 20, 2011)
- 2095: shagbark (Nov 23, 2011)
- 2096: Pierre de la Mer ~ sometimes slightly worried but never panicking ~ (Nov 23, 2011)
- 2097: mari-rae (Nov 25, 2011)
- 2098: shagbark (Nov 25, 2011)
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