A Conversation for Many Tasty Things to do with a Butternut Squash

another one....

Post 1

Heleloo - Red Dragon Incarnate

finally finished my night shifts so got time to post againsmiley - biggrin

Slow roasted Butternut



this recipe is extremely fattening



Take one largish Butternut pumpkin and split in half longways
Scoop out the pulp and seeds
Place a small ammount of crushed garlic in the hollow, followed by a large ammount of butter, sprinkle with seasalt, an cracked black pepper.
Place the two halves in an oven set on its lowest setting
Brush with the melted butter every half an hour or so, adding more butter as neccessary
Leave in the oven for at least 2 hours, but preferably much longer

To serve, scoop out the soft melty flesh, an enjoy


another one....

Post 2

Dogster

Oooohhhhh, that sounds fattylicious smiley - smiley

I've added this one to the entry. smiley - ok


another one....

Post 3

Heleloo - Red Dragon Incarnate

smiley - cool


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