A Conversation for Chocolate Mole

The 2014 batch

Post 1

8584330

8 oz chile New Mexico
4 oz chile pasilla-ancho
4 oz chile guajillo
2 oz chile negro


The 2014 batch

Post 2

8584330

No canned chipotle chillies in adobo and I didn't want to buy a half-pound of dried chipotles when the recipe calls for an ounce, so I fire roasted some jalapeƱo peppers.


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