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Yet more Festivities - I think this is New Year's Eve :)
paulh, vaccinated against the Omigod Variant Posted Jan 3, 2014
More like convenience and profit. Once you've opened the bottle for cooking, it may seem a shame to let it stand there opened without being finished up. The next step, of course, is to buy more.
Yet more Festivities - I think this is New Year's Eve :)
Pierre de la Mer ~ sometimes slightly worried but never panicking ~ Posted Jan 3, 2014
Yet more Festivities - I think this is New Year's Eve :)
paulh, vaccinated against the Omigod Variant Posted Jan 4, 2014
Yet more Festivities - I think this is New Year's Eve :)
You can call me TC Posted Jan 4, 2014
Living in the middle of acres of vineyards as I do, I have never even thought of buying "cooking wine" - nor have I ever seen such a thing in the shops. I might buy a slightly lower grade white wine for cooking, but I'd still drink it - maybe not neat, but use it for making spritzers. Ditto red wine - we have some very good red wines which really are too good for cooking with. I'd get some local plonk for cooking and would still drink it as a Glühwein.
Yet more Festivities - I think this is New Year's Eve :)
Prof Animal Chaos.C.E.O..err! C.E.Idiot of H2G2 Fools Guild (Official).... A recipient of S.F.L and S.S.J.A.D.D...plus...S.N.A.F.U. Posted Jan 4, 2014
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Yet more Festivities - I think this is New Year's Eve :)
- 21: paulh, vaccinated against the Omigod Variant (Jan 3, 2014)
- 22: Pierre de la Mer ~ sometimes slightly worried but never panicking ~ (Jan 3, 2014)
- 23: paulh, vaccinated against the Omigod Variant (Jan 4, 2014)
- 24: You can call me TC (Jan 4, 2014)
- 25: Prof Animal Chaos.C.E.O..err! C.E.Idiot of H2G2 Fools Guild (Official).... A recipient of S.F.L and S.S.J.A.D.D...plus...S.N.A.F.U. (Jan 4, 2014)
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