A Conversation for Vienna 1880 - Lunchtime
Culinary Insights
Dmitri Gheorgheni, Post Editor Started conversation Nov 7, 2020
This is a tasty story! 
Culinary Insights
Tavaron da Quirm - Arts Editor Posted Nov 7, 2020
Thanks! 
I found quite a lot of information about food and couldn't stop reading.
Culinary Insights
paulh, vaccinated against the Omigod Variant Posted Nov 7, 2020
I would call that food for thought.
Culinary Insights
Caiman raptor elk - Inside big box, thinking. Posted Nov 8, 2020
Now I'm hungry. Can't wait to read what's for dinner.
Culinary Insights
Tavaron da Quirm - Arts Editor Posted Nov 8, 2020
Thanks! I have troubles with keeping up with writing, but hope to finish as much as I can.
Culinary Insights
Caiman raptor elk - Inside big box, thinking. Posted Nov 8, 2020
I can relate to that. Just got to the event horizon of what I planned up front, so it is time for some new decisions.
Culinary Insights
Tavaron da Quirm - Arts Editor Posted Nov 8, 2020
Caiman!
Unfortunately I didn't manage to write anything up-front.
It's quite similar to this: A87925558
But you take flour instead of semolina.
100g butter
2 eggs
160g flour
2 tablespoons milk
salt
They can be eaten as a soup ingredient but are also good as a side dish for goulash or similar dishes.
Culinary Insights
paulh, vaccinated against the Omigod Variant Posted Nov 9, 2020
I wasn't aware that flour and semolina were all that different. They're both forms of wheat, aren't they?
Culinary Insights
Tavaron da Quirm - Arts Editor Posted Nov 9, 2020
Yes, but the texture is completely different. If you exchange one for the other you get a completely different dish. Semolina always stays grainy (but gets soft), it never 'dissolves' like flour does.
Key: Complain about this post
Culinary Insights
- 1: Dmitri Gheorgheni, Post Editor (Nov 7, 2020)
- 2: Tavaron da Quirm - Arts Editor (Nov 7, 2020)
- 3: paulh, vaccinated against the Omigod Variant (Nov 7, 2020)
- 4: Caiman raptor elk - Inside big box, thinking. (Nov 8, 2020)
- 5: Tavaron da Quirm - Arts Editor (Nov 8, 2020)
- 6: Caiman raptor elk - Inside big box, thinking. (Nov 8, 2020)
- 7: FWR (Nov 8, 2020)
- 8: Tavaron da Quirm - Arts Editor (Nov 8, 2020)
- 9: paulh, vaccinated against the Omigod Variant (Nov 9, 2020)
- 10: Tavaron da Quirm - Arts Editor (Nov 9, 2020)
More Conversations for Vienna 1880 - Lunchtime
Write an Entry
"The Hitchhiker's Guide to the Galaxy is a wholly remarkable book. It has been compiled and recompiled many times and under many different editorships. It contains contributions from countless numbers of travellers and researchers."