A Conversation for Quick and Easy Fruit Cake
quick and easy fruit cake
fishinbikindrinkin Started conversation Jun 7, 2009
ive made this cake loads of times and it always turns out absolutely gorgeous.
however,one thing you must do is to double or triple line your cake tin and cover the top of the cake after about 45 mins otherwise the cake WILL burn.
i would also recommend soaking the fruit in juice (orange,apple or whatever) as this makes the cake even more succulent.
i also sprinkle the top with brown/demerara sugar before baking just to give a little crunch.
all in all a very simple but delicous cake you can make in a couple of hours..
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