A Conversation for An Introduction to Winemaking
My Personal Experiences
Craig Started conversation Nov 15, 2002
It was interesting reading this article. I am a winemaker myself.
No, I don't own or run a wine farm, but I do have access to one.
Last April (remember I'm in the Southern Hemisphere), I handpicked about 500kg of cabernet sav grapes. I put them through the same process as described in the article, however I had access to a cellar in Constantia, Cape Town. This did make my life much easier.
Currently. most the wine (225l) is resting in a Bordeaux barrel, aging gently. It is really tasting quite fine at the moment.
I will probably bottle the wine in about 6-10 months, depending on the aging process.
-Craig
ps: The constantia wines are the wines that Napoleon drank before his death.
My Personal Experiences
Stuart Posted Jan 8, 2003
"The constantia wines are the wines that Napoleon drank before his death."
Is that supposed to be a reccomendation or a warning?
Stuart
My Personal Experiences
Craig Posted Mar 19, 2003
Since he was poisined (not by the wine), I would assume that it is a recommendation. However since Jane Austin also waxed lyrical about the Constantia wines, I would hope they are good.
Seriously, the Constantia reds are absolutely fantastic wines. (not that I am biased or anything)
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