A Conversation for How to Make Perfect Pickled Onions
my first onions
mamfa09 Started conversation Dec 21, 2008
well used this reciepe and the results were fab!! Everyone says that they are the best homemade they have ever tasted. I won't bother with any other and stick to this one.
my first onions
Post Team Posted Dec 24, 2008
That is great! I am so pleased that you enjoyed the results. Did you make the straightforward version? Maybe next time experiment with a few flavours. 
Merry Christmas 
shazzPRME 
my first onions
MDM Posted Sep 17, 2013
Hi all,
I had a go at these a few weeks ago, just cracked the jar and they are awesome. I was inspired initially to try my own pickled onions by a newspaper article about a pub landlord who claims to have the world's hottest pickled onions - I wasn't out to compete with his ghost peppers but I did like the sound of spicy onions. I boiled my vinegar with scotch bonnets and some firecrackers I grow on a windowsill. Also added extra pepper corns and some peeled, sliced ginger (which is also tastes great now). I kept all the extra bits with the vinegar in the jar
After reading a few other comments I was a bit concerned they might be too salty but not at all.
Very happy with the result - thanks for sharing the recipe.
Cheers
Mike
my first onions
lil ~ Auntie Giggles with added login ~ returned Posted Sep 18, 2013
Hi Mike,
Thank you for sharing your experience with us.
Welcome to h2g2.com I have left you a message in your Personal Space, hopefully it will help you find your way around our site
lil x
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my first onions
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