A Conversation for Mixing Breakfast Cereal


Post 1

Apollyon - Grammar Fascist

If, like most people, you always add milk to cereal, you might consider one day not adding it. It stops the cereal going all soggy and yucky, so it stays crunchy and flavourful.


Post 2


That's when breakfast becomes more of a crisp snack... and truly breaks the chains that makes it a largely early morning experience. I know I've seen my supplies of Special K Bliss and Lucky Charms diminish without my involvement in their consumption - and guilty looks on the part of my wife when I ask about them...

smiley - smooch

I love her really...

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The Apprentice

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