Welcome to my page
Hello to my visitors. Sorry for the mess. I'm not much of a house keeper. I always say I will get around to cleaning one of these days, but you know what they say, "I've planned to become a procrastinator, but I haven't gotten around to it yet." Oh, do watch where you step, I haven't been able to find my cat for the past few days, and you never quite know. Anyway, I plan to dedicate my section of the guide to the pursuit of warm, fuzzy things mostly related to the world of the culinary arts.
Oh, where are my manners? My name is Tori and I am a chef from the Culinary Institute of America in New York. I enjoy reading, kayaking, skiing, music, blah, blah, blah. I believe there is no point to the world unless you can enjoy the finer things in life such as a well cooked meal, a well shaken martini (with fine vodka rather than gin because who in their right mind would drink gin), and sleeping past noon (really, does anything of consequence happen before 12:00? I think not!). I love quotes and make it a point to enlighten all those around me with them ( trying unsuccessfully to pass them off as my own). I hope to become great friends with you all. Feel free to look around as much as you want but do close the door on your way out, ok Love Bunnies? Have fun, and I'll see you on the web:-)
Conversations
| Conversation Title | Latest Post | Latest Reply |
|---|---|---|
| My reflections on love | Feb 8, 2000 | Jan 12, 2001 |
| Ahh | Feb 8, 2000 | No Replies |
| Man's fascination with undergarments | Jan 26, 2000 | No Replies |
| On chocolate truffles | Jan 20, 2000 | No Replies |
| The world of spray cheese | Jan 20, 2000 | No Replies |
Queen Meb
Researcher U108722
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