A Conversation for Hangi - A New Zealand Feast Of Food
Cooking Humans
Lonnytunes - Winter Is Here Posted Sep 21, 2000
Americans are tasty as well. Though in Texas the preferred cooking method is frying.
Cooking Humans
goo master Posted Sep 21, 2000
Why Chinese, we Irish are full of Guiness. Wouldn't we taste nice?
Cooking Humans
U128068 Posted Sep 21, 2000
I think it's something to do with the high rice diet and minimal artificial adatives. That and the life long marinade in soy sauce
Cooking Humans
Walter of Colne Posted Sep 22, 2000
Gooday Loonytunes,
Nice article, I'm mildly surprised you didn't get a bit of stick for being PiC. But it jogged my memory: you haven't entered a list for our TABLE FOR NINE forum. Yours could be a hangi, although it is not much different from an Oz barby except slower. As a starter, how's this for an Enzed line-up? Richard Hadlee, Jon Lomu, John Walker, Shane Dye, Edmund Hillary, Dame Kiri te Kanawa, Bob Charles, John Clarke. Reserves Phar Lap and the cute penguin on Bluebird crisp packets. And you, Loony, you are a must, otherwise this could be the most boring hangi of all time. Take care,
Walter.
Walter
Cooking Humans
Lonnytunes - Winter Is Here Posted Sep 22, 2000
I think the echo came from a guest who was not invited to the party. David Tua, the Kiwi who will be the next world heavyweight champion.
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