Project: The Adhesive Properties of Food

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  • Project Name: The Adhesive Properties of Food
  • Field Researcher: Moonglum Clampflower
  • Department: Engineering
  • Faculty: Applied Science and Engineering
  • Start Date: 13th January 2002
  • End Date: 24th February 2002
  • Assisting Sub-Editor: SchrEck Inc

Project Description

Pages currently in progress:

Contributing Researchers

  • I'm not currently looking for any specific further information.

If you have further information that you think might be useful in this project, please post it in the conversations below, or contact the Field Researcher running this project (see above).


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