- Project Name: The Adhesive Properties of Food
- Field Researcher: Moonglum Clampflower
- Department: Engineering
- Faculty: Applied Science and Engineering
- Start Date: 13th January 2002
- End Date: 24th February 2002
- Assisting Sub-Editor: SchrEck Inc
Pages currently in progress:
- The role of Adhesive
- Food Groups
- Making food glue for you
- I'm not currently looking for any specific further information.
If you have further information that you think might be useful in this project, please post it in the conversations below, or contact the Field Researcher running this project (see above).