The h2g2 Post Recipe
Created | Updated Jun 10, 2004
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Tuna Mozzarella Melt
Ingredients:
- One tin tuna
- Mozzarella cheese
- Mayonnaise
- Onion
- Red pepper
- Yellow pepper
- Thick crusty bread
- Chop the vegetables and fry them lightly in olive oil.
- Lightly toast the bread on both sides.
- Mix the tuna and mayonnaise.
- Spread the tuna mixture thickly over the toasted bread.
- Spread the fried vegetables evenly over the tuna.
- Slice the mozzarella and put it over the vegetables.
- Put the toast with everything on back under the grill until the mozzarella has melted and turned golden brown.
Enjoy
