A Conversation for Foolproof Rice

Query

Post 1

Wal

Why do you need to put the pan on a *wet* cloth?

Surely it makes no difference...


Query

Post 2

eska

I guess it cools dows the bottom of the pan, thus preventing burnt rice from getting stuck there. Make sense ?


Query

Post 3

furtim - Zaphodista Sympathiser

I think it's to prevent the CLOTH from being burnt. Cooking fires are bad!


Query

Post 4

Wal

The cooling idea makes more sense, as the pan won't be much more than 100 celsius for long. Otherwise just leave it on the (turned off) cooker.


Query

Post 5

eska

Well, I can't do that cuz I have an electric cooker, ie it stays hot when it's turned off. smiley - smiley


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