A Conversation for International Tipping Etiquette

Tipping in Germany update

Post 1

haggis-kraut

Hi there, writers of an entry that could well save many a foreign devil's skin! I have a bit of constructive criticism on the "Germany" entry...

Having lived in Germany for the past 10 or so years, I can definitely say that tipping in restaurants is expected, and works as follows:

No tip = "I'm not happy with the service at all"
<10% = "Service was minimal, but not unfriendly"
10% - 15% = "I feel perfectly happy with the service"

Generally, the higher the bill, the further you move down from 15%-10% íf you're happy with the service. That's really up to what your definition of "higher" is - I'd say around €50 upwards.

There are regional differences, such as tips in the South-Western part of Germany topping out at somewhere between 5 and 10 Euros.

Anyway, thanks for the informative entry, I'll have to take another look at it before my next trip to a land far, far away...


Tipping in Germany update

Post 2

Jossi1

As a German, I can confirm that this is the most accurate information on restaurant tipping in Germany to be found anywhere. If you follow it, you will never make a mistake.


Tipping in Germany update

Post 3

electrifyingdanny123

Hi as another German, I would disagree. Depending on the restaurant 5-10 % of a tip is fine. I don't know anybody who pay 15% except some American tourists. DOn't forget they already get 10% as a tip and they have got many customers. Cheers, electryfingdanny123


Tipping in Germany update

Post 4

achu001

In addition to the amount to tip, do we leave the tip (cash?) on the table like we normally do in the US, or ....? How about in hotel?


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