A Conversation for Bourbon

Bourbon

Post 1

Researcher Panacklty

At this moment in time i may have consumed a little too much of the said item to make any sense to anybody but myself so please forgive me for my spelling and grammer, thanks, what i would like to say is, have you tried the wonderful sensation of a Sang Tip or a Meckong Special, available in asia, moreso Thailand, if not then it's a must if you like your snort of the strong stuff. Speaking as an hardened drinker of more than 30yrs i've never had a buzz like it from alchohol that is, but maybe that had something to do with the location, Koh Samui, an island off the coast of Thailand, anyway i'm off now for another slurp of this cheap imported rubbish i call whisky


Bourbon

Post 2

Lonnytunes - Winter Is Here

Researcher Panacklty, why not write an article about the Meckong Special? The brew sounds excellent.


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