h2g2 The Hitchhiker's Guide to the Galaxy: Earth Edition

Hello

Glad you've had such a positive experience with the old subbing system.

I wouldn't bother comparing it to other entries, as you say there is only so much you can say about play dough. And after all wordcount doesn't measure greatness.

Researcher PSG

Whoops, silly me.

Congrats and great entry

I mean't to put that in the last message but my brain is obviously running a bit slow at the moment.

Researcher PSG

Why thank you

Must go get cookies

great I like cookies

Researcher PSG

Me too, especially raspberry and choc chip, and apple and cinnamon is very nice as well, and orange with dark chocolate...

Cookies are great

Apple and cinnamon sounds nice, I should have a look around for those.

I must be a bit of a traditionalist, I tend to just have choc chip.

Researcher PSG

I only ever make choc chip, otherwise I have to buy them. Fortunately choc chip makes a very good cookie.

Very true. And with making them yourself you get the added bonus of a legitimate reason for needing a stock of chocolate pieces to be kept in the house.

Researcher PSG

Also very true, I've 3 packets of choc chips and several bars of chocolate in the fridge, purely for baking of course...

Of course

Its always important to keep on hand sufficient supplies of certain food items in a fridge just in case there is the sudden need to cook anything that might give dieticians or women from california heart attacks from shock.

Researcher PSG

Well, if nobody cooked such food then the diet nutritionists wouldn't have much to do...

Yes, that is very true. But it must be quite a depressing life though

"Right here is the list of things you can eat and this is the list of things you can't eat."

"But on the can't eat list is all the things I have ever enjoyed eating and the other one is just a piece of paper with grass written on it?"

"You'd be surprised how often people say that to me"

A very depressing job, and in cases like that, one with very limited sucess..

What is cream of tartar (pardon my ignorance)

it's a sort of white powder used in some more obscure cookery, such as play dough

..;.Which is now on the front page ,bubbly>

Congrats

Researcher PSG