This is a Journal entry by Haylle (Nyssabird) ? mg to recovery

Experiment gone right

Post 1

Haylle (Nyssabird) ? mg to recovery

This was very nice, even if simple

Chop 1/2 onion and saute in oil. Throw in a little white wine and balsamic vinegar. Stir in 1-2 tsp marjoram, and pinches of salt, turmeric, and rosemary, and pepper as desired. Add 1/2 cup orzo and saute a couple minutes, then 1 cup long grain brown rice and saute another couple minutes. Add enough wine, water, vegetable stock (and whatever else sounds nice) to equal 2 1/4 c liquid. Cover and bring to boil, then reduce heat to very low. Let simmer 35-40 minutes. Fluff with fork. Sprinkle generously with grated parmesan and crumbled feta (loooots of feta smiley - drool). Turn the heat off, and put the lid back on. Let sit 5 minutes or so such that the cheese is nice and soft.

Ahh....smiley - zen


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Post 2

badger party tony party green party

Morning, sounds nice. I might try that some time.smiley - ok

What is orzo?smiley - erm

smiley - rainbow


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Post 3

Haylle (Nyssabird) ? mg to recovery

Orzo is pasta that is approximate the same size and shape as rice. It's used in pilaf frequently.

Nice to see you, btw smiley - biggrin


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Post 4

Mu Beta

You should call it 'cheesy carbohydrates'.

Why not submit it for a Post recipe before Shazz finishes working her way through my recipe book?

B


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Post 5

Haylle (Nyssabird) ? mg to recovery

Plah. Naw. But thankee smiley - winkeye


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Post 6

DA ; Simply Vicky: Don't get pithy with me!

This sounds delicious! I love rice and I love onion... and it sounds easy too (I hate to cook..)


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Post 7

Amy Pawloski, aka 'paper lady'--'Mufflewhump'?!? click here to find out... (ACE)

Fetasmiley - drool


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Post 8

Haylle (Nyssabird) ? mg to recovery

Yeah, no sh*t Amy..that stuff is gorgeous. I LOVE salty cheese!


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Post 9

Mu Beta

**snickers childishly**

B


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Post 10

Haylle (Nyssabird) ? mg to recovery

Did I say salty...corn syrup? No, I didn't think so smiley - tongueout


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