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Waves frantically~chocolate news

Post 21

loonycat - run out of fizz

Nothing so smiley - drool here!

Easter egg from the boss was appreciated but I'm waiting until I've had a blood test to eat it smiley - winkeye


Waves frantically~chocolate news

Post 22

j_z_d

*continues sitting in the corner, considers pouring an Aphrodisiaque(no, nothing overly/overtly sexualsmiley - winkeye ...except I suppose in the 'sex sells' sense)

http://micro.dieuduciel.com/en/beers.php?nom= *


Waves frantically~chocolate news

Post 23

j_z_d

*and now considers reaping(at least somewhat)a smiley - choc windfall of sorts...will it be the-French-Pralus 100% Criollo-from Madagascar?...or the-also French-75% Ceylon, from/made by Bonnat? Or...the 72% -American-Vosges Creole bar(with New Orleans-style Chicory smiley - coffee, Sao Thome smiley - choc & cocoa nibs) smiley - droolPerhaps the other American, the Askinosie 70% San Jose Del Tambo(from Equador) bar? Or Canadian Galerie au Chocolat 72% Fleur de Sel(with sea salt)? Or smiley - drumrollfrom geographically closest to home-so likely freshest, a Le Chocolatier Dark Espresso bar(yes, with ground coffee beans).? smiley - sigh Decisions, decisions... *


Waves frantically~chocolate news

Post 24

loonycat - run out of fizz

Indeed smiley - biggrin I've not seen Bonnat smiley - choc over here in ages. How did you come upon this stash? smiley - drool

Recently I sampled Lindt Orange Intense which was ok. It contains fruit pieces but would be better with the almond pieces I think...


Waves frantically~chocolate news

Post 25

loonycat - run out of fizz

*without* the almond pieces..


Waves frantically~chocolate news

Post 26

j_z_d

The 'stash'-so to speak-wassmiley - sighsomewhat of a parting gift(purchase actually) from local chocolatier Kerstin Roos, who imported Italian, French, Austrian, German(although I hadn't noticed any Coppeneur in awhile) & American smiley - choc. She's now closed her shop and due to family matters will be moving to Germany in the fall. She, hubby Cyrus & their 2 children are currently I believe in Mexico as part of an ongoing trip to various chocolate producing regions, etc. They're making regular blog entries & posting photos in/on their blog(click on 'News & Blog' on the website - they actually met/visited with Stephane Bonnat this past November while in France.

http://www.kerstinschocolates.com


Waves frantically~chocolate news

Post 27

j_z_d

I should have said 'the stash, in part...'. The Galerie au Chocolat & Le Chocolatier were purchased elsewhere as part of my rather insatiable/ongoing smiley - choc aquisitiions. So yes fortunately I do have some options, despite the closure of Kerstin's.


Waves frantically~chocolate news

Post 28

j_z_d

Quite curious about http://thechocolatedoctors.blogspot.comsmiley - smiley


Waves frantically~chocolate news

Post 29

j_z_d

*resumes his waving, mouthful of smiley - choc hindering neither hands or arm movement* smiley - winkeye

Among the smiley - chocstash at this time are a couple mint bars - http://chocolatebar.com (under chocolate bars & treats, in the 3oz all-natural bars...oh, dk. smiley - choc with deep forest mint) & http://www.tasteofcamino.comsmiley - erm well actually http://www.lasiembra.com/camino/en/chocolate-bars/mint/smiley - ok

As well as an interesting 'superfruit' bar contaaining cranberries, grape, pomegranate & papaya - http://www.newtree.com/en_us/shop/chocolate-bars/superfruit-bar.html


Waves frantically~chocolate news

Post 30

loonycat - run out of fizz

Wow, one of your 5 a day with smiley - chocsmiley - ok

Mint chocolate used to be my favourite when I was younger, we could get something called Mint Cracknell over here which was shards of very crispy mint in a bar of smiley - choc


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