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North Staffordshire Oatcakes

Post 1

Fallwaterfall

I read the recipe you posted, and am intrigued - I'd like to make it at home, as I don't expect to be able to get Oatcakes in the supermarket any time soon. But what is "fine" oatmeal? As far as I know, here in New England, we can get oat flour, oat meal, instant oatmeal (which I think is precooked), and oat berries (also known as oat groats, or whole oats). Is fine oatmeal some grade between oat flour and oat meal, or is it oat flour?

Thanks for your help.
Kittery, Maine, USA


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North Staffordshire Oatcakes

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