A Conversation for Cheddar Cheese

Lovely cheese

Post 1

Ackalon

A great testament to a great british delicacy.
I think you should have something on the maturing process though- mature must be over 1 year, extra mature 18 months and vintage over 2 years, from what I remember..


Lovely cheese

Post 2

Stuart

As good as Cheddar is, I find that most of the Cheddar cheese sold in the supermarkets is a bit rubbery. Lacking in texture and somewhat tasteless. Living in the fair county of Cheshire I can buy my cheese direct from the manufactures.

I piece of Cheshire Cheese, some crusty bread and a pint of smiley - stout, what more could a man want?

Don’t answer that or you will get moderated.

Stuart


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