A Conversation for Hummous

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Post 1

Diablo the Chicken

I prefer cayenne pepper to cumin seed myself.


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Post 2

C Hawke

Any Chile tyoe pepper and a swirt of tomato ketchup, plus a dash of dried mint, mkes it wonderful smiley - biggrin

CH


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Post 3

C Hawke

and again without the typos

Any Chile type pepper and a squirt of tomato ketchup, plus a dash of dried mint, makes it wonderful smiley - biggrin

CH


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Post 4

footfoot

Once I ran out of lemon juice and had to use half lime juice. It was the best hummus I ever made.


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