A Conversation for Hummous
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Diablo the Chicken Started conversation Oct 7, 2001
I prefer cayenne pepper to cumin seed myself.
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C Hawke Posted Feb 3, 2002
Any Chile tyoe pepper and a swirt of tomato ketchup, plus a dash of dried mint, mkes it wonderful
CH
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C Hawke Posted Feb 3, 2002
and again without the typos
Any Chile type pepper and a squirt of tomato ketchup, plus a dash of dried mint, makes it wonderful
CH
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footfoot Posted Feb 24, 2005
Once I ran out of lemon juice and had to use half lime juice. It was the best hummus I ever made.
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