This is a Journal entry by Bagpuss
Eggs
Bagpuss Started conversation Jul 11, 2000
OK - just a quick note to any one who passes through here - I'm looking for information.
Eggs. I want to cook them. But not boil them. I want no water to caresss their tender pink (or brown. Or for that matter, white) shells.
How?
I don't know.
Why?
That I'm not sure of either, just a thought that has been bugging me...
Cheers if you can help!!
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Eggs
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