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what you know as km Posted Aug 30, 2000
It's hard to have an intellectual discussion about crab legs.
I mean, are they humane? The crabs are BOILED ALIVE. They are still ALIVE when you start to cook them. But on the other hand, is that really a worse way to go than, say, being crushed over the head with a hammer? But still... they're put into a pot... ALIVE.
I mean... well. I don't know. They're good to eat, though.
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Classic Krissy Posted Aug 30, 2000
Yeah...I'm a shameless carnivore.
Well, pretty shamefull actually, but I savor the end result of that creature's pain in butter sauce. The best way to think about it is..It's just a big sea spider and spiders get stomped all the time.
GNAMMNAMNAMNAM...*chomp* *slurp* *smack* good.
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Spaceboy Zoom Posted Aug 30, 2000
Hello KM!!!
YUmm though... crab legs...
let's go I know a great place...
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Classic Krissy Posted Aug 31, 2000
I've decided that Andy and I are going to Shaws Crab House here in Chicago for my birthday. Of course, that could change, but I have such a craving...I don't think it will.
Where's the place you know of, oh great New York boy?
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what you know as km Posted Aug 31, 2000
Is it just down the street? I bet it's just down the street.
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Spaceboy Zoom Posted Aug 31, 2000
there is actually a place right down the street...
but I was thinking of Lundy's in SheepsheadBay, brooklyn...
Do you know they invented the lobster bib? (or at least that's what the menu says)
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Classic Krissy Posted Aug 31, 2000
Hmmmm... One wonders how they could prove that. I mean just plain bibs have been around forever, right? Lobsters are pretty messy to eat. One could just picture some sort of New York caveman with an animal skin tied around his neck, bashing lobsters with a rock. Who's to say he didn't paint a lobster onto his bib with goats blood, just so he could remember what that bib was for?
I'm highly dubious.
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Spaceboy Zoom Posted Aug 31, 2000
Well, that what the menu says, and I believe everything I read on menus.
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what you know as km Posted Sep 1, 2000
Me too. That's why I always get so depressed at the 'no sharing' restaurants... it's just such a dreary metaphor. And so broad and sweeping. Definitely a menu written by a true and incurable cynic. It's all very sad.
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Spaceboy Zoom Posted Sep 1, 2000
Yeah, didn't that guy's mother explain that it's not nice to not share?
There's this Ethiopian restaurant I went to where the menu said something was "sauteed in bitter" I'm guessing they meant butter... but you know, I believed them and I'd rather not take my chance...
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Classic Krissy Posted Sep 1, 2000
I know a place where you should never never believe what's on the menu and you should never never eat there.
Taco Loco.
My stepdad, who will eat anything in the whole world, ate there and was sick for days. I wouldn't even buy a can of soda there.
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- 21: what you know as km (Aug 30, 2000)
- 22: Classic Krissy (Aug 30, 2000)
- 23: Spaceboy Zoom (Aug 30, 2000)
- 24: Classic Krissy (Aug 31, 2000)
- 25: what you know as km (Aug 31, 2000)
- 26: Spaceboy Zoom (Aug 31, 2000)
- 27: Classic Krissy (Aug 31, 2000)
- 28: Spaceboy Zoom (Aug 31, 2000)
- 29: what you know as km (Sep 1, 2000)
- 30: Spaceboy Zoom (Sep 1, 2000)
- 31: Classic Krissy (Sep 1, 2000)
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