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Smoked salmon pinwheels
The Researcher formally known as Dr St Justin Started conversation Dec 13, 2001
Dead easy and a bit posh (apparently!)
Just cut the crusts off a few slices of brown bread (or white if you must). Squeeze over a few drops of lemon juice, then add a layer of smoked salmon. Just roll it up, and cut into slices. You may need to use cocktail sticks to prevent the rolls from unwraping!
Smoked salmon pinwheels
The Researcher formally known as Dr St Justin Posted Dec 13, 2001
You could also add a thin layer of cream cheese on top of the salmon before rolling, if desired...
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Smoked salmon pinwheels
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