A Conversation for Porters and Stouts
A pint of black..
Is mise Duncan Started conversation Mar 6, 2000
I may well have been misinformed.....but, I had believed that it was called "Porter" because it was popular with the Covent Garden market porters, and was later named "Stout" by Arthur Guinness to promote its (largely fictional) health giving properties.
Of the stouts of the world I have tried 3 which are considered Irish (Guinness, Beamish and Murphys) and one which was Scottish (Gellespies) so what happened to the English porter/stout brewing industry?
A pint of black..
Munchkin Posted Mar 6, 2000
BRING BACK GILLESPIES YOU %$£*^*@*!!!!!!!
*Much waving of fists in the general direction of S & N*
A pint of black..
Is mise Duncan Posted Mar 6, 2000
Do I take it that Gillespies has gone to the great drip tray in the sky then?
Must admit - I haven't seen it in a very long time
A pint of black..
Phil Posted Mar 6, 2000
Ah the sub-style of dry Irish stout.
You can still get stouts from England, try something like Young's Double Chocolate Stout, Moorhouses' Cauldron Stout or even Marston's Oyster Stout.
These are just a small range of the avaliable beers, though you'll probably some of them in bottles rather than in a tap in a pub .
A pint of black..
Munchkin Posted Mar 7, 2000
All that remains of Gillespies is a mirror in my (sadly ex) local. I think it is specifically there to mock me.
A pint of black..
skelly Posted Mar 17, 2000
Might I point out that Beamish is in the North East of England (about 20 mins from where I live)! It's beers are fine but rather pricey.
Mike!
A pint of black..
9.800 Posted Apr 30, 2000
I seem to remember hearing a story about this - prior to one of the World Wars, there were a number of breweries producing stout. But then, during the conflict, and when rationing was introduced, the British Government decided to turn over production of stout to one brewery - Guinness. I've never been fully convinced of this story's veracity, but I've never heard any other explanation.
A pint of black..
Pastey Posted Sep 20, 2000
It just fell out of popularity. The porter style just didn't sell as much. Thankfully though the stout style was still going strong in Ireland, and after generations, it came back over and the Irish made it there own.
A pint of black..
Phil Posted Sep 20, 2000
If in Dublin, do try out the range of porters brewed by the porterhouse brewing company. The food I had in their was excellent as well.
Made a very good change from just seeing Guinness everywhere.
Phil
Oh yes they're opening in Covent Garden, London, sometime soon as well.
A pint of black..
Pastey Posted Sep 21, 2000
They're open. Maiden Lane, Covent Garden I haven't been there myself yet, but I have been to the one in Dublin
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