This is the Message Centre for royalleothelion (thingite guard of the kings potty)
So, which cheeses do I prefer?
Thursday Started conversation Nov 30, 2004
I'm perfectly happy with a good lump of
red Leicester,
Tilsit,
Caerphilly,
Bel Paese,
Red Windsor,
Stilton,
Ementhal,
Gruyere,
Norweigan Jarlsburg,
Lipta, Lancashire,
Danish Brew,
Double Gloucester,
Cheshire,
Dorset Bluveny,
Brie,
Roquefort,
Pol le Veq,
Port Salut,
Savoy Aire,
Saint Paulin,
Carrier de lest,
Bres Bleu,
Bruson,
Camenbert (even if a little runny),
Gouda,
Edam,
Case Ness,
Smoked Austrian,
Japanese Sage Derby,
Wensleydale,
Greek Feta,
Gorgonzola,
Parmesan,
Mozarella,
Paper Cramer,
Danish Bimbo,
Czech's Sheep Milk,
Venezuelan Beaver Cheese,
Cheddar,
Illchester, or
Limburger.
Cheeses courtesy of the "Cheese Shop Sketch" by Monty Python.
So, which cheeses do I prefer?
royalleothelion (thingite guard of the kings potty) Posted Nov 30, 2004
Well I prefer them if eaten with a 
on thing
So, which cheeses do I prefer?
Thursday Posted Nov 30, 2004
What???
Key: Complain about this post
So, which cheeses do I prefer?
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