A Conversation for Making A Great Okonomiyaki
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The day walker Started conversation May 14, 1999
Sorry, you've lost me. could you say that again!
oikonomiyaki
John the gardener says, "Free Tibet!" Posted Aug 9, 1999
Never mind the lesson, how about some samples... that sounds delicious! 
JTG
oikonomiyaki
DickieP Posted Aug 10, 1999
Had my first taste in Kyoto last year. The dish was brought to me in a heart shape, rather than the traditional "splatter on a platter" format. I was told that this means the waitress took a shine to me, but as I could only say, "hello", "thank you" and "it's cloudy" in Japanese, I couldn't vouch for that.
The best bit is those wonderful fish flakes fluttering in the heat from the rest of the dish.
oikonomiyaki
Zaphod Beeblebrox Posted Sep 30, 1999
Woolworths is a shop in England and was started by the infamous Ford Prefect in America.Have you tried Picadillo(PIC-A-DE-O).
Take 400g of beef mince 200g of rice 1 chopped onion 1 chopped clove of garlick 1 chopped chilli pepper 1 chopped tomato mix together in a pan, boil and serve!
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