A Conversation for Ten Minute Meals
Bread with eggs
Joppe_55 Started conversation Oct 14, 2000
Take three slices of white bread, and cut out all the soft pieces of the bread, leaving only a frame.
put the "frames" in a fryingpan, and put one egg in every piece of bread.
take the soft leftovers from the bread, tear them apart and put them in a cup or bowl or something add some milk.
Turn the eggbtreads when needed.
add some caviar in the milk/ bread sollution and stir (not the expensive russian sort, just the cheap swedish sort from cob that comes in a tube)(if no caviar is available, add salt...)
Serve the fried bread/eggs with the milk/bread/caviar(or -/salt)
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