A Conversation for Kraft Dinner
Shells and cheese
sweepy Started conversation Nov 25, 1999
I prefer shells and cheese to kraft dinners because it's easier to make. You don't have to have milk and margarine, the cheese comes in a pouch, and you just squeeze it out after the shells are done. It also comes in assorted flavors; original, brocolli,bacon bits, and even salsa.
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Shells and cheese
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