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 |  |  | Subject: how do i tell if an egg has gone bad? Posted Sep 9, 2008 by Pimms This is a reply to this Posting
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  |  | eggs keep pretty well - the best before date (AFAIK) is four weeks after they were laid. eggs at this older age are probably best for cakes; what has deteriorated tends to be the white, which is waterier in older eggs - so not quite so good for poaching or frying.
In the last couple of years having used many hundreds of eggs making cakes and muffins I've only experienced one bad egg. If I'd followed Gosho's suggestion it wouldn't have been a disaster, though it can be a little time-consuming if you are baking much. As it was it was the fifteenth egg in the bowl Since this egg was in a box well before the best before date it was back to the shop and money back. If an egg is bad you can't mistake it...
Hope the is nice.
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