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This is the Conversation Forum for How to cook really simple sweet potato fish cakes.

Subject: A5114297 - How to cook really simple sweet potato fish cakes.
Posted Oct 4, 2005 by Online Now
Ormondroyd
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Posting 41

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applause I just wanted to say that this looks fine to me - and the fish cakes sound rather delicious! drool

In my time as a Scout I've successfully recommended plenty of recipes. In fact, the chef Smiley was created because we had so many recipes in Peer Review. Sharing a recipe that you've devised yourself seems like an eminently suitable use of the Edited Guide to me. Perhaps we'll soon see if the Italics agree... whistle

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Subject: A5114297 - How to cook really simple sweet potato fish cakes.
Posted Oct 4, 2005 by
Smij - Formerly Jimster
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Posting 42

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I have only two suggestions:

cake The title would be snappier (and easy to browse) if it were: 'Sweet Potato Fish Cakes - a Simple Recipe

cake The ingredients should be in a bullet-pointed list.

Other than than, this is great (and a Scout agrees with me, but I just want to see if we can get those last two changes fixed before I pull the big shiny 'Accept' knob).

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Subject: Congratulations - Your Entry has been Picked for the Edited Guide!
Posted Oct 4, 2005 by
h2g2 auto-messages
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Posting 43

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Your Guide Entry has just been picked from Peer Review by one of our Scouts, and is now heading off into the Editorial Process, which ends with publication in the Edited Guide. We've therefore moved this Review Conversation out of Peer Review and to the entry itself.

If you'd like to know what happens now, check out the page on 'What Happens after your Entry has been Recommended?' at EditedGuide-Process. We hope this explains everything.

Thanks for contributing to the Edited Guide!

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Subject: Congratulations - Your Entry has been Picked for the Edited Guide!
Posted Oct 4, 2005 by
Smij - Formerly Jimster
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Posting 44

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... whereas my colleague seems to have other ideas. No worries, they were minor changes anyway. Well done!

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Subject: Congratulations - Your Entry has been Picked for the Edited Guide!
Posted Oct 4, 2005 by Online Now
Ferrettbadger. The Renegade Master
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Posting 45

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Wahey!

bubbly

Cheers to whoever picked this one.

I am probably going to miss my taget of 7 eg entries in 2005, but I am a little bit closer. Now to find something else to write about...

Perhaps that entry on Rocquefort cheese I have been thinking aobut for years...

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Subject: Congratulations - Your Entry has been Picked for the Edited Guide!
Posted Oct 4, 2005 by Online Now
Ormondroyd
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Posting 46

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Well done, FB. Hope the fish cakes go well with bubbly ! biggrin

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